Unaju with Liver

[Limited quantity] Eel with liver.

Hello, I am the PR person for Unagi Okafuji. I am the PR person in charge of eel, Okafuji.

We hope that you are spending busy days as you embark on your journey in the spring.
During this time of year, when the temperatures can vary greatly between cold and warm, it is easy for the body to unconsciously become tired.

Eels are an effective food not only for summer, but also for fatigue caused by cold temperatures.
Why don't you nourish your energy with Okafuji's eel dishes to welcome the coming spring in good spirits?

 

▼ The taste of "Unaju" is unique to Okafuji, who knows the essence of eel.

o. o We also offer a limited quantity of eel with liver. o. o. o. o.

Top-grade Unaju with liver (limited edition) 5,750 yen
Extra-large eel with liver (limited edition): 6,980 yen

The moderate bitterness, elastic texture, and charbroiled aroma are indescribable.
Both rice and sake go well with it.

The sauce of "Unafuji", which is the result of 25 years of history, is a sauce that has never been shared with anyone else and is not available outside the gate.
The taste of Okafuji is completed by the use of the sauce that has been handed down to us.

We want as many people as possible to enjoy our delicious eels... With this desire in mind, our trained and experienced chefs carefully and wholeheartedly grill the eels and serve them to you.

Eel liver contains little fat and carbohydrates, and protein is the main nutrient.

Specifically, it contains [protein] that restores physical strength, [vitamin A] that improves skin immunity, [iron] that helps improve anemia, and [folic acid], also known as the hematopoietic vitamin, which seems to be an essential ingredient for women's beauty.

We also offer other special delicacies that you can enjoy only at our restaurant.

▼ Eel delicacies ▼ A la carte dishes

okonomiyaki
Grilled liver (limited)
eel and cucumber salad, finely sliced, dressed in sake, soy, and vinegar
Cucumber and eel with vinegar
double-pile vase
Eggs rolled with eel
Eel on sake lees
Smoked eel
Eel stew
Eel Pillow

 

When you come to Gionza, please visit us for delicious eel dishes.
We look forward to seeing you all soon.

 

 

Unagi-ya Okafuji - Hitsumabushi and eel dishes in Nagoya - Nagoya, Japan
Unagi-ya Okafuji - Hitsumabushi and eel dishes in Nagoya - Nagoya, Japan
address (e.g. of house)
〒460-0008
1-6-15 Sakae, Naka-ku, Nagoya City
Gionza Tower 1st floor
Phone number
052-211-3988
Business Hours
Afternoon session: 11:00 - 14:00
(L.O. 2 p.m.)
Evening session: 5:00 - 10:00 p.m.
(L.O. 9:00 p.m.)

Open on Sunday

Closed
non-scheduled holiday
Unagi-ya Okafuji - Hitsumabushi and eel dishes in Nagoya - Nagoya, Japan
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