Introducing the delicacy of eel.

Hello, I am the PR person for Unagi Okafuji. I am the PR person in charge of eel, Okafuji.

This time, we would like to invite you to try
Here are some delicacies of eel.

Liver roast (limited): 1,130 yen
Everyone knows "grilled liver" as a representative of eel delicacies.
The richness of the liver and the sauce are a perfect match!
The quantity of this item is limited, so if you are interested, please be sure to order as soon as possible.

800 yen
Uzaku" is a vinegared dish of eel and cucumber.
With the fluffy and mild texture of eel,
The crunchy texture of the cucumber is a great match.
The vinegar makes it a refreshing dish.

Stewed eel 800 yen
The flavor of the eel is concentrated in the dish, giving it a refined taste.
Please enjoy it as an appetizer before the main course.

Eel pillow: Nagayaki/shiroayaki 800 yen
Do you know what an "eel pillow" is?
It is a menu item that is rarely seen elsewhere, with eel on top of fish paste.
The light taste of kamaboko and the elasticity of its chewiness,
And the fluffy texture of the eel and moderate fat content make it an exquisite dish!

How was it?
We have a menu of authentic eel delicacies only available at our restaurant, which has been separated from the long-established Unafuji.

We hope you will enjoy it.

We look forward to welcoming you to our store.