We also serve a variety of sake and shochu to go with our eel dishes.

We have a variety of sake and shochu to go with our eel dishes.

Hello, I am the PR person for Unagi Okafuji! I'm the PR person in charge of Eel Woo Okafuji.

How is everyone doing in the lingering summer heat that is still lingering during the daytime?
Since people often get sick during the change of seasons, it is good to eat nutritious eel.

 

■■□□---- We serve not only eel but also a variety of sake and shochu that go well with eel--.

Please use our restaurant for special occasions such as business entertainment and birthdays.

The best beverages for the best Hitsumabushi and Eel dishes.

In addition to our standard beverages, Okafuji also offers a variety of sake and shochu that go well with eel.

Please feel free to ask our staff if you have any preference for mouthfeel, strength, or spiciness.

We will be happy to recommend beverages for you.

 

We stock the fantastic "blue eel" in our restaurant.

Blue eel, as the name suggests, is an eel with a slightly bluish body color.
The meat is thick and fluffy and has a rich flavor with none of the muddiness characteristic of eel.

It is said that once you try the eel, your sense of value for eel will change.

We purchase only the really tasty eels on a stable basis,
We carefully prepare and serve each fish based on the knowledge and skills we have cultivated.

Please try our grilled eel with our secret sauce that we have kept for 25 years.

 

3 minutes walk from Fushimi Station Our restaurant is looking forward to welcoming you.

Click here to view our menu featuring our signature eel.

Unagi-ya Okafuji - Hitsumabushi and eel dishes in Nagoya - Nagoya, Japan
Unagi-ya Okafuji - Hitsumabushi and eel dishes in Nagoya - Nagoya, Japan
address (e.g. of house)
〒460-0008
1-6-15 Sakae, Naka-ku, Nagoya City
Gionza Tower 1st floor
Phone number
052-211-3988
Business Hours
Afternoon session: 11:00 - 14:00
(L.O. 2 p.m.)
Evening session: 5:00 - 10:00 p.m.
(L.O. 9:00 p.m.)

Open on Sunday

Closed
non-scheduled holiday
Unagi-ya Okafuji - Hitsumabushi and eel dishes in Nagoya - Nagoya, Japan
Reservations page
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