Hello! I am the PR person in charge of the Eel U Main Restaurant.
Happy New Year! Thank you very much for your patronage last year.
We will continue to strive to please our customers in the new year. We look forward to working with you.
Now that the New Year's holiday, when you spend time with your family, is over, it's time to get back to your daily life.
It's time to start preparing for the New Year's party! Some of you may find it difficult to go out at night for a New Year's party.
We serve luxurious and delicious eels day and night♪
Therefore, we would like to introduce our grand menu.
━:+:━ Not only at night! Lunch is delicious and luxurious too... ━:+:━
◆ ◆Eel Grand Menu
Hitsujimabushi
Hitsumabushi on a piece of meat 4,320 yen
Hitsumabushi with liver (limited) 5,450 yen
Extra high quality Hitsumabushi 5,960 yen
Extra high quality Hitsumabushi with liver (limited): 6,980 yen
Eel on rice
Eel bowl: 3,400 yen
Small eel bowl 2,600 yen
Eel bowl with liver (limited): 4,530 yen
Eel on top of rice bowl: 4,320 yen
Top eel bowl with liver (limited): 5,450 yen
...Unaju and Gozen set menus
Top-grade Unaju 4,620 yen
Premium eel with liver (limited edition): 5,750 yen
Extra high quality Unaju (sea eel) 6,270 yen
Extra high quality sea urchin-jyu with liver (limited edition): 6,980 yen
Okafuji Gozen (limited): 6,280 yen
grilled eel, sashimi, rolled egg, pickled eel with sakekasu
Nagayaki set meal: 4,320 yen
rice, soup, and pickles included
The price includes tax.
How was it?
You can enjoy unagi (eel) any time of the day or night, even outside of the course menu.
Recommended for those who want to take their time to savor the eel.
If you are unable to go out at night, please enjoy the luxury of a "Lunch New Year's Party".
The entire staff looks forward to serving you.
Click here to see other menu items.
⇒https://unagi-okafuji.com/menu
